Best Chocolate Chip Cookies Recipe

If you’re searching for the best chocolate chip cookies recipe, this guide is your golden ticket to baking bliss. These cookies are buttery, soft, chewy, and loaded with rich chocolate chips in every bite. Whether you’re a beginner baker or a seasoned pro, this best chocolate chip cookies recipe is guaranteed to impress family and friends alike.

For more sweet inspiration, explore our Lemon Cream Cake or this indulgent Blueberry Sour Cream Pound Cake on BrandiRecipes.com.

Ingredients

Here’s everything you’ll need to make the best chocolate chip cookies recipe from scratch:

• 200 g butter (about 1 cup, softened)
• 100 ml vegetable oil (about ½ cup)
• 1 large egg
• 10 g baking powder (2 tsp)
• 10 g vanilla sugar (1 tbsp)
• 200 ml cornstarch (about ¾ cup)
• 200 g powdered sugar (about 1½ cups)
• 700 ml all-purpose flour (about 2¾ cups)
• 1 cup chocolate chips (semi-sweet or milk)

How to Make the Best Chocolate Chip Cookies Recipe

1. Prepare Your Ingredients

To make the best chocolate chip cookies recipe, always start by bringing your butter to room temperature. This ensures a smooth, creamy base.

2. Cream Butter and Sugar

Using an electric mixer, beat together the softened butter and powdered sugar until light and fluffy. This creamy mixture is the heart of your best chocolate chip cookies recipe.

3. Add Liquids

Mix in the vegetable oil, egg, and vanilla sugar. Continue beating until everything is fully incorporated and smooth.

4. Combine Dry Ingredients

In a separate bowl, sift together the baking powder, cornstarch, and all-purpose flour. Slowly add these to the wet mixture. Mix gently until a soft dough forms – the key to a perfect best chocolate chip cookies recipe.

5. Add the Chocolate Chips

Fold in the chocolate chips until evenly distributed. For a true best chocolate chip cookies recipe, use quality chocolate for the richest flavor.

6. Shape the Cookies

Roll the dough into small balls and place them on a parchment-lined baking sheet. Keep them about 2 inches apart.

7. Bake

Preheat the oven to 180°C (350°F). Bake the cookies for 10–12 minutes. The edges should be set, and the centers should look slightly underbaked. That’s the secret to soft, chewy texture in any best chocolate chip cookies recipe.

8. Cool and Enjoy

Let your cookies cool on the baking sheet for 5 minutes before transferring them to a cooling rack. These are now officially the best chocolate chip cookies you’ll ever make.

Tips & Variations

• Add Nuts: Enhance your best chocolate chip cookies recipe with chopped walnuts or pecans.
• Sea Salt Finish: Sprinkle sea salt on top before baking for a sweet-salty finish.
• Freeze for Later: Freeze the dough balls and bake straight from frozen when needed.
• Extra Chocolate: Double the chocolate chips if you love gooey, rich bites.

Want to try another fan-favorite treat? Check out our Pineapple Juice Cake or Strawberry Oreo Cheesecake Frappuccino.

Why This Is the Best Chocolate Chip Cookies Recipe

What makes this the best chocolate chip cookies recipe?

• Perfect Texture: Soft, chewy centers with slightly crispy edges.
• Simple Ingredients: You likely have everything in your kitchen.
• Easy Method: No complicated steps. Perfect for beginners.
• Flavor: The buttery dough combined with quality chocolate makes it unbeatable.

This recipe is also featured as one of the top 5 cookie ideas on AllRecipes and praised by food editors at Delish for its chewy results.

Storage

Store the cookies in an airtight container at room temperature for up to 5 days. To extend freshness, refrigerate them for up to 2 weeks or freeze for up to 3 months.

Time & Yield

• Prep Time: 15 minutes
• Cook Time: 10–12 minutes
• Total Time: ~30 minutes
• Yield: About 20 cookies

Tools Used

To make the best chocolate chip cookies recipe, you’ll need:

• Mixing bowls
• Electric hand mixer
• Rubber spatula
• Cookie scoop
• Baking sheet
• Parchment paper
• Cooling rack

Final Thoughts

This truly is the best chocolate chip cookies recipe for anyone looking to master a classic. With soft centers, crisp edges, and melty chocolate goodness, it’s a guaranteed crowd-pleaser. Whether for holiday baking or everyday cravings, bookmark this best chocolate chip cookies recipe and share it with your loved ones!

For more ideas, don’t forget to browse our dessert section at BrandiRecipes.com.

Best Chocolate Chip Cookies Recipe

Summary: This *best chocolate chip cookies recipe* delivers rich, soft, and chewy cookies packed with sweet chocolate chips.

Print Recipe Pin Recipe

Prep Time 12 minutes mins

Cook Time 15 minutes mins

Total Time 27 minutes mins

Servings: 20

Cuisine: American

Ingredients Method Notes

Ingredients

  

• Ingredients:
• - 200 g butter about 1 cup
• - 100 ml vegetable oil about ½ cup
• - 1 large egg
• - 10 g baking powder 2 tsp
• - 10 g vanilla sugar 1 tbsp
• - 200 ml cornstarch about ¾ cup
• - 200 g powdered sugar about 1½ cups
• - 700 ml all-purpose flour about 2¾ cups
• - 1 cup chocolate chips

Method

 

1. Instructions:
2. In a large bowl, cream together the *butter* and *powdered sugar* until light and fluffy.
3. Add in the *vegetable oil*, *egg*, and *vanilla sugar*. Mix well.
4. Sift in the *cornstarch*, *baking powder*, and gradually incorporate the *all-purpose flour*.
5. Once a soft dough forms, fold in the *chocolate chips*.
6. Roll dough into balls and place on a parchment-lined baking sheet.
7. Bake at 180°C (350°F) for 10–12 minutes until edges are set but centers remain soft.
8. Let cookies cool on the tray for 5 minutes, then transfer to a wire rack.

Notes

Notes:
These cookies stay fresh for several days and freeze beautifully. If you love soft cookies with a slight crisp edge, this *best chocolate chip cookies recipe* is for you.