Best Applesauce Bread Recipe: Moist, Spiced, and Perfect for Fall

If you’re looking for the best applesauce bread recipe that’s moist, spiced, and fills your kitchen with the warm scent of cinnamon and nutmeg, you’ve found the perfect recipe. This bread is tender, lightly sweet, and incredibly easy to make, using pantry-friendly ingredients and wholesome applesauce for moisture and flavor.

For those who love cozy bakes, you will also enjoy this Juicy Pineapple Heaven Cake for a sweet tropical option alongside your applesauce bread for brunch.

Ingredients

1½ cups all-purpose flour
1 cup unsweetened applesauce
¾ cup sugar
½ cup oil
2 large eggs
1 tsp baking soda
½ tsp baking powder
1 tsp cinnamon
¼ tsp nutmeg
¼ tsp cloves
1 tsp vanilla extract

Instructions

Preheat the Oven

Preheat your oven to 350°F (175°C). Grease a loaf pan or line it with parchment paper for easy removal.

Mix Dry Ingredients

In a medium bowl, whisk together the flour, baking soda, baking powder, cinnamon, nutmeg, and cloves.

Mix Wet Ingredients

In a separate large bowl, whisk together the eggs and sugar until well combined. Add the oil, applesauce, and vanilla extract, whisking until smooth.

Combine

Gradually add the dry ingredients into the wet ingredients, stirring gently until just combined. Avoid overmixing to keep the bread tender.

Bake

Pour the batter into the prepared loaf pan and smooth the top. Bake for 50-60 minutes or until a toothpick inserted in the center comes out clean.

Cool & Slice

Allow the bread to cool in the pan for 10 minutes before transferring it to a wire rack to cool completely. Slice and enjoy!

Tips & Variations

Add Nuts: Stir in ½ cup chopped walnuts or pecans for a delightful crunch.

Raisin Option: Add ½ cup raisins or dried cranberries for bursts of sweetness.

Whole Wheat Option: Substitute half of the all-purpose flour with whole wheat flour for added fiber.

Healthier Version: Reduce sugar to ½ cup and use coconut sugar for a refined sugar-free version.

Oil Alternatives: Use melted butter or coconut oil for a different flavor profile.

For a savory option to pair with your applesauce bread, you might enjoy this Sticky Honey Garlic Ribs for a complete family dinner.

Why This Applesauce Bread is Perfect

This best applesauce bread recipe is perfect for many reasons:

Incredibly Moist: Applesauce keeps the bread moist without adding too much fat.
Full of Warm Spices: Cinnamon, nutmeg, and cloves make it taste like fall in every bite.
Easy to Make: Minimal prep and one bowl for wet and dry ingredients.
Versatile: Enjoy it for breakfast, as a snack, or as a comforting dessert.
Kid-Friendly: Mild sweetness and soft texture make it perfect for children’s snacks.

If you love baking cozy treats, this bread pairs beautifully with this Homemade Fruit Cake for your holiday table.

Serving Suggestions

Serve slices warm with a pat of butter or cream cheese.

Enjoy with a cup of coffee or chai tea for a cozy breakfast.

Top with a drizzle of honey for extra sweetness.

Pair with yogurt and fresh fruit for a balanced snack.

Use for French toast the next morning for an indulgent breakfast.

For more fall-inspired baking ideas, explore the AllRecipes quick bread collection for additional recipes.

Storage

Room Temperature: Store in an airtight container for up to 4 days.
Refrigerator: Keeps well for up to a week when refrigerated.
Freezing: Wrap tightly in plastic wrap and store in a freezer bag for up to 3 months. Thaw at room temperature before serving.

Time & Yield

Prep Time: 10 minutes
Cook Time: 50-60 minutes
Total Time: 1 hour 10 minutes
Yield: 1 loaf, approximately 10 slices

Tools Used

Mixing bowls
Whisk and spatula
Measuring cups and spoons
Loaf pan (8.5 x 4.5 inches)
Parchment paper (optional)
Wire cooling rack

Discover More

If you loved this best applesauce bread recipe, here are more recipes to try:

Juicy Pineapple Heaven Cake for a moist tropical dessert.

Chocolate Peanut Butter No-Bake Cookies for a quick, satisfying treat.

Bacon Onion Tomato Pie for a savory brunch option.

Final Thoughts

This best applesauce bread recipe will become a staple in your kitchen with its soft, moist crumb, warm spices, and easy preparation. Perfect for fall or any time you need a comforting bake, this bread is versatile enough for breakfast, snacks, or dessert.

For more high-quality, easy recipes to enhance your home baking and snack options, continue exploring brandirecipes.com for family-friendly, tested recipes that bring comfort and joy to your table.

Best applesauce bread recipe slice on a wooden board, moist and spiced, perfect for fall breakfasts.

Best Applesauce Bread Recipe: Moist & Spiced

Summary: This best applesauce bread recipe is moist, spiced, and perfect for fall or cozy breakfasts. Made with applesauce, warm spices, and pantry-friendly ingredients, it’s easy to prepare and delivers a comforting aroma in your kitchen.

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Equipment Method Notes

Equipment

Equipment:
Mixing bowls
Whisk and spatula
- Measuring cups and spoons
Loaf pan (8.5 x 4.5 inches)
Parchment paper (optional)
Wire cooling rack

Method

Instructions:
1️⃣ Preheat Oven:
Preheat your oven to 350°F (175°C). Grease or line a loaf pan with parchment paper.
2️⃣ Combine Dry Ingredients:
In a bowl, whisk flour, baking soda, baking powder, cinnamon, nutmeg, and cloves.
3️⃣ Combine Wet Ingredients:
In a larger bowl, whisk eggs and sugar until combined. Add oil, applesauce, and vanilla, whisking until smooth.
4️⃣ Mix Together:
Gradually add dry ingredients to wet, stirring until just combined without overmixing.
5️⃣ Bake:
Pour batter into prepared pan and bake for 50-60 minutes, or until a toothpick comes out clean.
6️⃣ Cool & Serve:
Cool in the pan for 10 minutes, transfer to a rack to cool completely, then slice and enjoy.

Notes

Notes:
Add ½ cup chopped nuts or raisins for texture.

For a healthier option, reduce sugar to ½ cup or use coconut sugar.

Serve warm with butter, honey, or cream cheese for a comforting breakfast.