Taco Bell Nacho Fries Recipe – Crispy, Spicy, and Cheesy
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If you’ve ever craved those crispy, spicy Taco Bell Nacho Fries, now you can make them at home easily! This recipe is the perfect way to bring restaurant-quality fries to your kitchen, complete with a creamy, spicy nacho cheese sauce for dipping.
For more easy snack recipes, check out our Strawberry Shortcake Cheesecake Rolls for your next movie night!
Ingredients
For the Fries:
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1 pound frozen French fries (straight-cut recommended)
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2 tablespoons paprika
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1 teaspoon chili powder
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1 teaspoon garlic powder
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1 teaspoon onion powder
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1 teaspoon salt
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1/2 teaspoon ground black pepper
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1/4 teaspoon cayenne pepper (optional, for extra heat)
For the Nacho Cheese Sauce:
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1 cup Cheez Whiz cheese dip
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1/2 cup whole milk
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5 teaspoons brine from bottled sliced jalapeño peppers
If you’re looking for another comfort food snack, try our Raspberry-Rhubarb Slab Pie for a family-friendly meal.
Instructions
Prepare the Fries:
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Preheat your oven according to the package instructions for the frozen fries (typically 425°F / 220°C).
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Spread the fries on a baking sheet in a single layer.
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Bake according to the package, flipping halfway for even crispiness.
Season the Fries:
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While the fries are baking, combine paprika, chili powder, garlic powder, onion powder, salt, black pepper, and cayenne in a bowl.
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Once the fries are done, place them in a large bowl and sprinkle the seasoning mix over them while hot. Toss to coat evenly.
Make the Nacho Cheese Sauce:
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In a small saucepan, combine Cheez Whiz, whole milk, and jalapeño brine.
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Heat over medium-low heat, whisking until the cheese sauce is smooth and warmed through.
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Adjust consistency by adding more milk if needed.
Serve and Enjoy:
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Serve your hot, crispy seasoned fries with the warm nacho cheese sauce for dipping.
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Sprinkle with extra paprika or chili powder if you like them spicier.
If you love Taco Bell Nacho Fries, you might also enjoy our How To Make Homemade Tomato Sauce at home for a fun party appetizer.
Why You’ll Love These Taco Bell Nacho Fries
Crispy exterior with a fluffy inside
Bold seasoning with just the right kick
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Creamy, spicy cheese sauce for dipping
Perfect for parties, game nights, or a snack anytime you crave Taco Bell’s iconic fries
Tips & Variations
Air Fryer Method: Cook the fries at 400°F (200°C) for 12-15 minutes, shaking halfway through for extra crispiness.
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Extra Cheesy: Add shredded cheddar cheese to the sauce for more richness.
Spicy Kick: Add chopped jalapeños to the cheese sauce for more heat.
Serving Idea: Serve with a side of guacamole or sour cream for variety.
For more snack inspiration, explore Tasty’s Appetizer Recipes to diversify your snack table.
Storage & Reheating
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Storage: Store leftover fries in an airtight container in the refrigerator for up to 2 days.
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Reheating: Reheat in an air fryer or oven at 375°F (190°C) for 5-8 minutes to regain crispiness.
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Cheese Sauce: Store in a sealed container and reheat gently, adding a splash of milk if needed to thin.
Time & Yield
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Prep Time: 5 minutes
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Cook Time: 25 minutes
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Total Time: 30 minutes
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Yield: 3-4 servings
Tools You’ll Need
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Baking sheet
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Mixing bowls
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Saucepan
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Whisk
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Tongs or spatula
Nutrition (Approximate per serving)
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Calories: 380
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Carbs: 48g
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Fat: 18g
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Protein: 8g
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Sodium: 920mg
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Fiber: 4g
FAQs About Taco Bell Nacho Fries
Can I use fresh potatoes instead of frozen?
Yes, cut potatoes into fries, soak in cold water for 30 minutes, dry, then bake or fry before seasoning.
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Can I make the cheese sauce spicier?
Add hot sauce, jalapeños, or a pinch of cayenne to increase heat.
Can I freeze leftover cheese sauce?
It’s best enjoyed fresh, but you can freeze it in an airtight container for up to 1 month. Thaw in the fridge before reheating.
Final Thoughts
These Taco Bell Nacho Fries are the ultimate snack for Taco Tuesday, game day, or any time you want that spicy, cheesy fast-food craving satisfied at home. They’re quick, affordable, and guaranteed to become a family favorite.
If you enjoyed this recipe, you might love our Pineapple Layer Cake with Glaze for your next crispy craving.
For more inspiring recipes, visit AllRecipes to expand your recipe box with tested favorites.
Recipe Title: Taco Bell Nacho Fries – Crispy, Spicy & Cheesy Snack
Ingredients
Equipment
Method
- Instructions:
- 1️⃣ Prepare the Fries:
- Preheat oven as per fries package instructions (typically 425°F / 220°C). Spread fries on a baking sheet and bake as directed, flipping halfway for crispiness.
- 2️⃣ Season the Fries:
- Mix paprika, chili powder, garlic powder, onion powder, salt, black pepper, and cayenne in a bowl. Once fries are cooked, toss them hot with the spice mix to coat evenly.
- 3️⃣ Make the Cheese Sauce:
- In a small saucepan over medium-low heat, whisk together Cheez Whiz, milk, and jalapeño brine until smooth and heated through.
- 4️⃣ Serve:
- Place seasoned fries in a serving bowl, serve with warm nacho cheese sauce on the side for dipping, and enjoy your Taco Bell Nacho Fries at home!
Notes
✅ For extra crispiness, use an air fryer at 400°F for 12-15 minutes, shaking halfway.
✅ Adjust heat by adding more cayenne or hot sauce to the cheese sauce if desired.
✅ Pairs perfectly with a cold drink or Southern Strawberry Sweet Tea.