Ingredients
Method
- instructions:
- - In a large mixing bowl, combine the orange Jell-O and boiling water. Stir until fully dissolved.
- - Add the cold water and mix. Chill for 15–20 minutes until slightly thickened but not set.
- - Whisk in the vanilla pudding mix until smooth.
- - Gently fold in the Cool Whip until light and fluffy.
- - Add the mandarin oranges and mini marshmallows. Fold gently to combine.
- - Cover and refrigerate for at least 2 hours before serving.
- - Optional: Garnish with whipped cream, orange slices, or cherries before serving.
Notes
notes:
- For a lighter version, use sugar-free Jell-O and pudding mix.
- Add crushed pineapple (well drained) for extra tropical flavor.
- Store leftovers in an airtight container in the fridge for up to 3–4 days.
- For a lighter version, use sugar-free Jell-O and pudding mix.
- Add crushed pineapple (well drained) for extra tropical flavor.
- Store leftovers in an airtight container in the fridge for up to 3–4 days.