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Refreshing Salad with Hard-Boiled Eggs, Lettuce, Cucumber, and Cherry Tomatoes

Refreshing Salad of Lettuce and Eggs

A light and refreshing salad made with crisp romaine lettuce, hard-boiled eggs, crunchy cucumbers, and juicy cherry tomatoes. Perfect as a healthy lunch, side dish, or low-carb dinner idea.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 1
Course: Salad
Cuisine: American
Ingredients Equipment Method Notes

Ingredients
  

  • Ingredients
  • - 4 cups fresh romaine lettuce chopped
  • - 2 hard-boiled eggs sliced
  • - 1/2 cup cherry tomatoes halved
  • - 1 green cucumber sliced
  • - Salt and black pepper to taste
  • - 2 tablespoons olive oil
  • - 1 tablespoon fresh lemon juice optional

Equipment

  • Equipment:
  • - Salad bowl
  • - Sharp knife
  • Cutting board

Method
 

  1. Instructions
  2. Wash and dry the romaine lettuce thoroughly. Chop it into bite-sized pieces and place in a large bowl.
  3. Peel and slice the hard-boiled eggs, then arrange them over the lettuce.
  4. Slice the cucumber and halve the cherry tomatoes, then add them to the bowl.
  5. Drizzle olive oil and lemon juice over the salad.
  6. Season with salt and black pepper to taste.
  7. Toss gently if desired, or serve layered for a beautiful presentation.
  8. Serve immediately as a fresh, healthy salad or a side dish.

Notes

Notes
For added protein, you can top the salad with grilled chicken or tuna. You can also add avocado slices or a sprinkle of feta cheese.