Ingredients
Method
- In a medium bowl, combine the *softened cream cheese*, *shredded cheddar cheese*, *chopped green onions*, and *diced red bell pepper*.
- Mix until well blended. Add salt and pepper to taste.
- Take one Ritz cracker and spread about a tablespoon of the filling on the flat side.
- Top with another cracker to make a sandwich.
- Repeat with the remaining crackers and filling.
- Serve immediately or refrigerate for up to 2 hours before serving for a firmer texture.
Notes
[notes]
These sandwiches are best served fresh but can be made ahead and stored in the fridge. Customize the filling with cooked bacon bits, shredded chicken, or chives for a twist.
These sandwiches are best served fresh but can be made ahead and stored in the fridge. Customize the filling with cooked bacon bits, shredded chicken, or chives for a twist.